Valentine's Day Menu
$59.95 Per Person
Accepting Reservations
February 13th, 14th & 15th, 2020
Appetizer
Choice of
Steamers with Chorizo
Seafood Stacker
Crab, Shrimp, Avocado, Cucumber, Red Onion & Tomato Drizzled with Cilantro Lime Vinaigrette
Shrimp Cocktail
Eggplant Rollatine
Baked Clams
Burrata, Prosciutto, Sliced Tomato, Basil with Balsamic Glaze
Entrees
Choice of
Grilled Rib Eye
Baked Potato & Asparagus
Lobster Ravioli
Tossed in a Seafood Cream Sauce
Grilled Honey Soy Ahi Tuna
Served Over Jasmine Rice & Vegetable
Surf & Turf
8oz Filet Mignon Topped with Gorgonzola & 4oz Lobster Tail Served with Baked Potato & Asparagus
Broiled Scallops
White Wine, Lemon, Butter Served Over Jasmine Rice & Vegetable
Roasted Double Breast Chicken
Marinated in Grain Mustard, Parsley & Garlic Served with Mashed Potatoes & Vegetable
Dessert
Choice of
Chocolate Mousse Heart Cake
Raspberry Cheesecake
Chocolate Covered Strawberries
Under New Ownership
